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Goat: Meat, Milk, Cheese
Goat Meat Milk Cheese
Author: Bruce Weinstein, Mark Scarbrough
From appearances at the most high-end restaurants to street food carts coast-to-coast, goat meat and dairy products are being embraced across the country as the next big thing. With its excellent flavor, wide-ranging versatility, and numerous health benefits, goat meat, milk, and cheese are being sought by home cooks. And while goat is the world...  more »
ISBN-13: 9781584799054
ISBN-10: 1584799056
Publication Date: 4/1/2011
Pages: 256
Rating:
  • Currently 4/5 Stars.
 1
4 stars, based on 1 rating
Publisher: Stewart, Tabori & Chang
Book Type: Hardcover
Members Wishing: 2
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