Skip to main content
PBS logo
 
 

Search - The Good Cook's Cookbook: Over 1, 000 Easy to Follow Recipes From Leading Food and Wine Specialists and Top Chefs

The Good Cook's Cookbook: Over 1, 000 Easy to Follow Recipes From Leading Food and Wine Specialists and Top Chefs
The Good Cook's Cookbook Over 1 000 Easy to Follow Recipes From Leading Food and Wine Specialists and Top Chefs
Originally published as The New Complete Book of Cookery, 1970.
ISBN-13: 9780517343258
ISBN-10: 0517343258
Publication Date: 12/12/1988
Rating:
  ?

0 stars, based on 0 rating
Publisher: Random House Value Publishing
Book Type: Hardcover
Members Wishing: 0
Reviews: Member | Amazon | Write a Review
Read All 1 Book Reviews of "The Good Cooks Cookbook Over 1 000 Easy to Follow Recipes From Leading Food and Wine Specialists and Top Chefs"

Please Log in to Rate these Book Reviews

reviewed The Good Cook's Cookbook: Over 1, 000 Easy to Follow Recipes From Leading Food and Wine Specialists and Top Chefs on + 49 more book reviews
From inside book jacket: "Here is an entirely new cookbook! With over 1,000 recipes from leading cooking personalities, food and wine specialists, and top chefs, it is guaranteed to give a completely fresh outlook to the reader. This is a book for the cook who wants new ideas.

Originally compiled in Australia by an impressive team of experts with international knowledge of cooking, the book has been thoroughly revised and retested for the American market and every recipe has been converted to American standard measures."

Book has 511 pages, many colored pictures of the food, black and white photos of the chefs.


Genres: