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Gordon Ramsay's Playing with Fire: Raw, Rare to Well Done
Gordon Ramsay's Playing with Fire Raw Rare to Well Done
Author: Gordon Ramsay
Not a sausage. That is what Gordon Ramsay had when he started out as a chef, working 16-hour days, 6 days a week. When he was struggling to get his first restaurant in the black, he didn't think he'd be famous for a TV show about how to run profitable eateries, or that he'd be head of a business empire. But he is and he did. Here's how. "In the...  more »
ISBN-13: 9780007264339
ISBN-10: 000726433X
Publication Date: 10/1/2007
Pages: 304
Rating:
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3 stars, based on 1 rating
Publisher: Harper
Book Type: Paperback
Members Wishing: 1
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