Home Fermentation A Starter Guide Author:Katherine Green Your No-Fuss Beginner?s Guide to Preparing Fermented Foods Get the most from your meals with probiotic-packed fermented foods like sauerkraut, kimchi, kombucha, and kefir. With Home Fermentation, you?ll prepare these popular ferments in your own kitchen?no fancy equipment or expensive ingredients required. Your practical... more » primer to fermenting foods, Home Fermentation takes you step-by-step through the process of fermenting a wide variety of foods, from vegetables and fruits to dairy, condiments, and beverages. Discover how easy and fun fermentation can be, with: Detailed, step-by-step color illustrations · Shopping, troubleshooting, and prep tips · An in-depth look at the health benefits of fermented foods 100+ simple and creative fermenting recipes , including Sourdough Pizza Dough, Ginger-Pear Kombucha, and more! Jumpstart your kitchen hobby toward mastering fermentation-friendly recipes.« less