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Book Reviews of The Home-Canning Handbook: A Guide to Preserving Food at Home

The Home-Canning Handbook: A Guide to Preserving Food at Home
The HomeCanning Handbook A Guide to Preserving Food at Home
Author: Anne Borella
ISBN-13: 9780875020402
ISBN-10: 0875020402
Publication Date: 1974
Pages: 128
Rating:
  • Currently 3.7/5 Stars.
 3
3.7 stars, based on 3 ratings
Publisher: Benjamin Co
Book Type: Unknown Binding
Reviews: Amazon | Write a Review

Book Reviews submitted by our Members...sorted by voted most helpful

 reviewed The Home-Canning Handbook: A Guide to Preserving Food at Home on + 114 more book reviews
Good ideas in the book that are helpful when something is not turning out and I really like the trouble shooting section.

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