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The International Chili Society Official Chili Cookbook
The International Chili Society Official Chili Cookbook
Author: Martina Neely, William Neely
The definitive chili cookbook ... — * Over 100 delicious ways to prepare the great dish, including celebrity recipes and the championship selections of the International Chili Society — * A glossary of regional terms and unusual ingredients.  Over 150 recipes for what to serve with it, from breads and salads to desserts and drinks.  Also...  more »
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ISBN-13: 9780312419899
ISBN-10: 0312419899
Publication Date: 3/1982
Pages: 246
Rating:
  • Currently 4.1/5 Stars.
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4.1 stars, based on 5 ratings
Publisher: St. Martin's Press
Book Type: Paperback
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 reviewed The International Chili Society Official Chili Cookbook on + 3352 more book reviews
Sampling of recipes: Tahiti Championship Chili;Microwave Chili; Diamondback Chili (yep, it has rattlesnake in it)' Connecticut Chili; Chili Cheese Pie; Chili-Potato-Chorizo Saute; and many more.


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