Skip to main content
PBS logo
 
 

Search - Kansha: Celebrating Japan's Vegan and Vegetarian Traditions

Kansha: Celebrating Japan's Vegan and Vegetarian Traditions
Kansha Celebrating Japan's Vegan and Vegetarian Traditions
Author: Elizabeth Andoh
The first book to introduce Japanese vegetarian and vegan cooking to Western cooks, from an authority on Japanese cuisine. With its range of elegant and satisfying recipes, Kansha will appeal to anyone with an interest in the food of Japan. — The movements toward using seasonal ingredients, cooking mindfully, and eating healthfully converg...  more »
ISBN-13: 9781580089555
ISBN-10: 1580089550
Publication Date: 10/26/2010
Pages: 256
Rating:
  ?
0 stars, based on 0 rating
Publisher: Ten Speed Press
Book Type: Hardcover
Members Wishing: 10
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.