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Ken Hom's Asian Ingredients: A Guide with Recipes
Ken Hom's Asian Ingredients A Guide with Recipes
Author: Ken Hom
Asian cooking is more popular than ever, but shopping in an Asian specialty market is baffling for many home chefs. Cookbook author and television personality Ken Hom here provides full-color photos of over 70 items, with helpful information on purchasing, using, and storing them. More than two dozen recipes show how these ingredients can be use...  more »
ISBN-13: 9780898157956
ISBN-10: 0898157951
Publication Date: 1/1/1996
Pages: 151
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Publisher: Ten Speed Press
Book Type: Paperback
Members Wishing: 1
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