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The Kosher Baker: Over 160 Dairy-free Recipes from Traditional to Trendy (Hbi Series on Jewish Women)
The Kosher Baker Over 160 Dairyfree Recipes from Traditional to Trendy - Hbi Series on Jewish Women
Author: Paula Shoyer
Producing flavorful and appealing kosher desserts has been a challenge in Jewish households throughout the ages. Without access to butter, cream, milk, cheese, yogurt, or other dairy products, creating a tasty and memorable dessert for family and friends requires more than simple substitutions and compromises. Now pastry chef and teacher Paula S...  more »
ISBN-13: 9781584658351
ISBN-10: 1584658355
Publication Date: 8/17/2010
Pages: 348
Rating:
  • Currently 4.5/5 Stars.
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4.5 stars, based on 1 rating
Publisher: Brandeis
Book Type: Hardcover
Members Wishing: 4
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