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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
La Methode An Illustrated Guide to the Fundamental Techniques of Cooking
Author: Jacques Pepin
ISBN-13: 9780812908367
ISBN-10: 0812908368
Publication Date: 11/12/1979
Pages: 390
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Publisher: Crown
Book Type: Hardcover
Members Wishing: 7
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