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Le Creuset One-pot Cuisine
Le Creuset Onepot Cuisine
Author: Le Creuset
Especially created for the brand's famous cast iron pots and grillpans, this book is bursting with 100 mouth-watering recipes for delicious casseroles, tagines, and simple one-pot suppers. Recipes include Trout with Bacon and Fennel, Sea Bass in a Salty Crust, Shrimp and Chermoula Tagine, and Egg Plant Stuffed with Rice, Herbs, and Pine Nuts. — E...  more »
ISBN-13: 9781784722371
ISBN-10: 1784722375
Publication Date: 10/4/2016
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Publisher: Mitchell Beazley
Book Type: Hardcover
Members Wishing: 5
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