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Les Carnets de Cuisine: Pains, Brioches, Gateaux
Les Carnets de Cuisine Pains Brioches Gateaux
Author: Marianne Comolli
84 recettes pas a pas (84 bread and cake recipes, step by step). Book is in French
ISBN-13: 9782876283732
ISBN-10: 2876283735
Publication Date: 1991
Pages: 80
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Publisher: PML Editions
Book Type: Paperback
Members Wishing: 0
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