A sampling of haute cuisine from famous New York restaurants, including recipes for Delmonics's Potatoes, Lindy's New York Cheesecake, and of course, Waldorf Salad. Each recipe in this unique collection is accompanied by a full color illustration.
A nice series of cookbooks. This one has all sorts of recipes from Waldorf Salad and Reuben Sandwich to Pfeffernusse and Tempura.