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Little Russian Cookbook
Little Russian Cookbook
Author: Tania Alexander, Vera Konnova-Stone, Anne Farrall (Illustrator)
Rich in tradition as well as taste, Russian cuisine tempts the palate with its delicious pies, hearty soups, and flavorful sauces. A Little Russian Cookbook presents a selection of both famous and unusual recipes from the many regions of Russia. Zakuski, or starters, include Borshch, Gribnoi Sup, and crab salad. Main courses feature such classic...  more »
ISBN-13: 9780877017943
ISBN-10: 0877017948
Publication Date: 12/31/1990
Pages: 60
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Publisher: Chronicle Books
Book Type: Hardcover
Members Wishing: 0
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