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Louisiana Eats!: The People, the Food, and Their Stories
Louisiana Eats The People the Food and Their Stories Author:Poppy Tooker On her popular radio show of this name, Poppy Tooker has captured some amazing oral histories about the food of Louisiana. This book brings those words to the page, including interviews with Chef Leah Chase, Randy Fertel of Ruth's Chris, the Roman Candyman, Creole kosher cook Mildred Cover, and more. Mouthwatering recipes and outstanding portrai... more »ts by world-renowned photographer David Spielman beautifully garnish this delicious addition to Louisiana food literature.« less