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Book Reviews of The Low-Fat, Low-Cholesterol Diet

The Low-Fat, Low-Cholesterol Diet
The LowFat LowCholesterol Diet
Author: Clara Beth Bond
ISBN-13: 9780385188791
ISBN-10: 038518879X
Publication Date: 8/7/1984
Pages: 512
Edition: Revised
Rating:
  • Currently 4/5 Stars.
 1

4 stars, based on 1 rating
Publisher: Doubleday
Book Type: Hardcover
Reviews: Amazon | Write a Review

Book Reviews submitted by our Members...sorted by voted most helpful

reviewed The Low-Fat, Low-Cholesterol Diet on + 724 more book reviews
Primarily a cook book with menu planning.
From the back cover: "There's a slice of chocolate cake in the photograph on the front of this jacket!
Chocolate cake? On a diet? You bet! See page 323 and you'll find the recipe for this special cake made entirely with ingredients that accord with a low fat, low cholesterol diet...(In this book) you'll find many of the dishes you always hoped your diet might include, but were afraid it wouldn't: fudge pudding, or lasagne, sour cream casserole, beef stroganoff, Irish soda bread...
It's the only book combining the low fat, low salt, low suger and high fiber factors that physicians recommend...and all of this in meals that are delicious, nourishing, and attractive."