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Mario Batali Simple Italian Food: Recipes from My Two Villages
Mario Batali Simple Italian Food Recipes from My Two Villages
Author: Mario Batali
Perfectly pristine ingredients, combined sensibly and cooked properly, are the unmistakable hallmarks of the best Italian food. Chef Mario Batali, known to fans far and wide as "Molto Mario" from his appearances on television's Food Network and as chef of New York's much-loved Pó restaurant, has elevated these simple principles to fine art,...  more »
ISBN-13: 9780609603000
ISBN-10: 0609603000
Publication Date: 9/29/1998
Pages: 288
Rating:
  • Currently 4.3/5 Stars.
 4
4.3 stars, based on 4 ratings
Publisher: Clarkson Potter
Book Type: Hardcover
Members Wishing: 0
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