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Medieval Cooking in Today's Kitchen
Medieval Cooking in Today's Kitchen
Author: Greg Jenkins
This cookbook contains 78 recipes for delicious drinks, hearty breads, soups and hors d?oeuvres, robust entrées, and rich desserts that originate from the folkloric foundations of individual cultures throughout Europe and the English Isles in the Middle Ages. These ancient and exotic foods, libations, and flavors take you through history in a fe...  more »
ISBN-13: 9780764348426
ISBN-10: 0764348426
Publication Date: 7/28/2015
Pages: 128
Edition: 1
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Publisher: Schiffer Publishing
Book Type: Hardcover
Members Wishing: 2
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