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The Minnesota Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes
The Minnesota Homegrown Cookbook Local Food Local Restaurants Local Recipes Author:Tim King, Alice Tanghe Minnesotans live close to the land and love good food, so when they go out, they expect the best--the tastiest dishes with the freshest ingredients, locally grown and true to their roots. And this is the kind of homegrown regionalism celebrated in this book. With recipes from 35 of Minnesota’s outstanding restaurants--those with a special ... more »commitment to locally grown, organic, sustainable cookery--this cookbook combines rich traditions and delightful innovations. The painstakingly prepared fare of world-class bed-and-breakfasts is here, alongside the saucy mix of cultural cuisines from kitchens at the Twin Cities’ Cafe Brenda, Spoon River, Lucia’s, the new Guthrie Theater’s Cue, and the delectable slow cooking of eateries like the Caribou Grill, the Loghouse and Homestead, and Minwanjige Café (Native Harvest). Mixing the familiar comfort food of Minnesota’s roots in the culture of Northern Europe with the fine new flavors of world cuisine, these recipes comprise a travel guide through Minnesota, with illustrated profiles of each restaurant, chef, and uniquely appetizing locale.« less