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Momofuku
Momofuku
Author: David Chang, Peter Meehan
This shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape.  — Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synonymous with the award-winning restaurants of the same name in New York City (Momofuku Noodle Bar, Ssäm Bar, Ko, Má...  more »
ISBN-13: 9780307451958
ISBN-10: 030745195X
Publication Date: 10/27/2009
Pages: 304
Rating:
  • Currently 3.3/5 Stars.
 3
3.3 stars, based on 3 ratings
Publisher: Clarkson Potter
Book Type: Hardcover
Members Wishing: 25
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