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The Moosewood cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
The Moosewood cookbook Recipes from Moosewood Restaurant Ithaca New York
Author: Mollie Katzen
Since its original publication in 1977, this influential and enormously popular cookbook has been at the forefront of the revolution in American eating habits. MOOSEWOOD was listed by the New York Times as one of the top ten best-selling cookbooks of all time, and no wonder. With her sophisticated, easy-to-prepare vegetarian recipes, charming pe...  more »
ISBN-13: 9780913668696
ISBN-10: 0913668699
Pages: 221
Rating:
  • Currently 5/5 Stars.
 1
5 stars, based on 1 rating
Publisher: Ten Speed Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

 reviewed The Moosewood cookbook: Recipes from Moosewood Restaurant, Ithaca, New York on + 13 more book reviews
Helpful Score: 2
Contains wonderful vegetarian recipes. I used this all through college and then some. Contains nice artwork as well.
Gravesh avatar reviewed The Moosewood cookbook: Recipes from Moosewood Restaurant, Ithaca, New York on + 15 more book reviews
Helpful Score: 2
Loved it! Vegetarian couldn't get any better!!
Read All 6 Book Reviews of "The Moosewood cookbook Recipes from Moosewood Restaurant Ithaca New York"

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 reviewed The Moosewood cookbook: Recipes from Moosewood Restaurant, Ithaca, New York on
I enjoyed trying some new recipes with my daughter and husband. I would recommend it to anyone interested in healthful, tasty meals.
reviewed The Moosewood cookbook: Recipes from Moosewood Restaurant, Ithaca, New York on + 2 more book reviews
Great cookbook. The lasagne recipe is my favorite.
reviewed The Moosewood cookbook: Recipes from Moosewood Restaurant, Ithaca, New York on + 35 more book reviews
Wonderful book!
cmdoduck avatar reviewed The Moosewood cookbook: Recipes from Moosewood Restaurant, Ithaca, New York on + 3 more book reviews
I love the clear and easy to understand recipes. Mollie Katzen also illustrates each page in a unique and wonderful way. She tries to provide well balanced recipes made with natural ingredients. Each recipe is unique. She includes, for most of the recipes, alternative ingredients to make a different meal by changing herbs or toppings, which I have found very helpful. Even if I never make any of the recipes in this cookbook, I have enjoyed reading through the recipes.


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