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The Mushroom Cookbook
The Mushroom Cookbook
Contains an introduction describing the appearance, seasonal availability and best culinary uses of cultivated and wild mushroom, followed by over 60 mushroom recipes for soups, salads and main courses, plus additional advice on buying and storing mushrooms.
Contains an introduction describing the appearance, seasonal availability and best culinary uses of cultivated and wild mushroom, followed by over 60 mushroom recipes for soups, salads and main courses, plus additional advice on buying and storing mushrooms.
ISBN-13: 9781857324105
ISBN-10: 1857324102
Publication Date: 10/17/1994
Pages: 64
Rating: ?
ISBN-10: 1857324102
Publication Date: 10/17/1994
Pages: 64
Rating: ?
0 stars, based on 0 rating
