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The Nutrition Handbook for Food Processors
The Nutrition Handbook for Food Processors
The Nutrition Handbook for Food Processors surveys recent research on the impact of processing on the nutritional quality of food. The book reviews the latest research on the contribution of vitamins and minerals to health, discusses how nutrient intake is measured, and examines how nutrition information is presented to and interpreted by consum...  more »
ISBN-13: 9780849315435
ISBN-10: 0849315433
Publication Date: 9/12/2002
Pages: 483
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Publisher: CRC
Book Type: Hardcover
Members Wishing: 0
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