Preheat oven to 400 degrees F. Mix bread crumbs, Parmesan cheese and basil in a flat dish. Brush one side of fish with butter and dip into bread crumb mixture. Then repeat on other side of each fish fillet.

Place fish in a greased 9 X 13 pan. Bake uncovered for 10 minutes, then turn the fish fillets over and cook for 10 more minutes on the other side or until the fish flakes easily with fork.

***You can also use Cod fillets for this recipe.***