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Book Reviews of The Pharaoh's Feast: From Pit-Boiled Roots to Pickled Herring, Cooking Through the Ages with 100 Simple Recipes

The Pharaoh's Feast: From Pit-Boiled Roots to Pickled Herring, Cooking Through the Ages with 100 Simple Recipes
The Pharaoh's Feast From PitBoiled Roots to Pickled Herring Cooking Through the Ages with 100 Simple Recipes
Author: Oswald Rivera
ISBN-13: 9781568582825
ISBN-10: 156858282X
Publication Date: 10/3/2003
Pages: 256
Rating:
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0 stars, based on 0 rating
Publisher: Four Walls Eight Windows
Book Type: Paperback
Reviews: Amazon | Write a Review

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 reviewed The Pharaoh's Feast: From Pit-Boiled Roots to Pickled Herring, Cooking Through the Ages with 100 Simple Recipes on + 4 more book reviews
Great for homeschoolers studying ancient Egypt.

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