Skip to main content
PBS logo
 
 

Search - The Pie and Pastry Bible

The Pie and Pastry Bible
The Pie and Pastry Bible
Author: Rose Levy Beranbaum
The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams -- the definitive work by the country's top baker.
  • More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries
  • Easy-to-follow recipes for fruit pies, c...  more »
  • All kinds of fillings, glazes, toppings, and sauces, including pastry cream, frangipane, Chiboust, fruit curds, ice creams, fondant, fruit preserves, streusel, meringues, ganache, caramel, and hot fudge
  • A separate chapter featuring foolproof flaky, tender, and original crusts of every kind imaginable. Here are a few: Flaky Cream Cheese Pie Crust, Flaky Cheddar Cheese Pie Crust, Miracle Flaky Lard Pie Crust, and Flaky Goose Fat Pie Crust; Bittersweet Chocolate, Coconut, Ginger, and Sweet Nut Cookie Crusts; and Vanilla, Gingersnap, Chocolate, and Graham Cracker Crumb Crusts
  • Countless tips that solve any problem, including the secrets to making a juicy fruit pie with a crisp bottom crust and a lemon meringue pie that doesn't weep
  • How to make a tender and flaky pie crust in under three minutes
  • How to make the best brownie ever into a crustless tart with puddles of ganache
  • Exciting savory recipes, including meat loaf wrapped in a flaky Cheddar cheese crust and a roasted poblano quiche
  • Extensive decorating techniques for the beginning baker and professional alike that show you how to make chocolate curls, pipe rosettes, crystallize flowers and leaves, and more
  • Detailed information on ingredients and equipment, previously available only to professionals
  • The wedding cake reconceived as a Seven-Tier Chocolate Peanut Butter Mousse Tart
  • Pointers for Success follow the recipes, guaranteeing perfect results every time
    • The Market's bargain prices are even better for Paperbackswap club members!
    Retail Price: $50.00
    Buy New (Hardcover): $30.39 (save 39%) or
    Become a PBS member and pay $26.49+1 PBS book credit Help icon(save 47%)
    ISBN-13: 9780684813486
    ISBN-10: 0684813483
    Publication Date: 11/11/1998
    Pages: 704
    Rating:
    • Currently 4.2/5 Stars.
     15
    4.2 stars, based on 15 ratings
    Publisher: Scribner
    Book Type: Hardcover
    Members Wishing: 19
    Reviews: Member | Amazon | Write a Review
    Read All 1 Book Reviews of "The Pie and Pastry Bible"

    Please Log in to Rate these Book Reviews

     xyza avatar reviewed The Pie and Pastry Bible on + 35 more book reviews
    This is the book you want if you want more pie and pastry ideas than you can throw a stick at. That said I never used most of the recipes. It was still a nice book to have in my library till I lost it.


    Genres:


    Back to the Top ↑
    By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
    US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.