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Pok Pok: Recipes and Stories from the Pok Pok Restaurants, Thailand, and Elsewhere
Pok Pok Recipes and Stories from the Pok Pok Restaurants Thailand and Elsewhere
Author: Andy Ricker, J. J. Goode
A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. — After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country’s famed food stateside. In 2005 he opened Pok Pok, so named for the sound a wooden pestle makes when it ...  more »
ISBN-13: 9781607742883
ISBN-10: 1607742888
Publication Date: 10/29/2013
Pages: 272
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Publisher: Ten Speed Press
Book Type: Hardcover
Members Wishing: 2
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