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Raw Food Treatment of Cancer
Raw Food Treatment of Cancer
Author: Kristine Nolfi
This book tells of the importance of raw vegetables in the diet of healing and general good health. Dr. Nolfi was a physician in Denmark for over 50 years. For raw foods recipes, we suggest "Warming Up to Living Foods" by Elysa Markowitz, or "Living in the Raw" by Rose Lee Calabro.
ISBN-13: 9781572580572
ISBN-10: 1572580577
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Publisher: Teach Services Inc
Book Type: Paperback
Members Wishing: 2
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