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Ready for Dessert: My Best Recipes
Ready for Dessert My Best Recipes
Author:
Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange... more »
Author:
Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange... more »
ISBN-13: 9781580081382
ISBN-10: 158008138X
Publication Date: 4/27/2010
Pages: 288
Rating: ?
ISBN-10: 158008138X
Publication Date: 4/27/2010
Pages: 288
Rating: ?
0 stars, based on 0 rating
Publisher: Ten Speed Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 18
Reviews: Amazon | Write a Review
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 18
Reviews: Amazon | Write a Review
Genres:
