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Ready for Dessert: My Best Recipes
Ready for Dessert My Best Recipes
Author: David Lebovitz
Pastry chef and award-winning blogger David Lebovitz is known for creating desserts with bold and high-impact flavour. His acclaimed new book presents show-stopping sweets that bakers of all abilities can master. In Ready for Dessert elegant finales such as Black Currant Tea Creme Brulee and Anise-Orange Ice Cream Profiteroles with Chocolate Sau...  more »
ISBN-13: 9781906417604
ISBN-10: 1906417601
Publication Date: 9/1/2011
Pages: 280
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Publisher: Jacqui Small
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 6
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