Search results for Books (showing 1-25 of 415 books)

Fast Food Nation: The Dark Side of the All-American Meal Author: Eric Schlosser ISBN-13: 9780060938451 - ISBN-10: 0060938455 Currently 4/5 Stars. 604 Book Type: Paperback Publication Date: 2002


Quench Your Own Thirst: Business Lessons Learned Over a Beer or Two Author: Jim Koch ISBN-13: 9781250070500 - ISBN-10: 1250070503 Currently 5/5 Stars. 2 Book Type: Hardcover Publication Date: 2016 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$27.99~~ Buy New (Hardcover): $18.99 (save 32%) or Become a PBS member and pay $15.09+1 PBS book credit (save 46%)


The Death of an Heir: Adolph Coors III and the Murder That Rocked an American Brewing Dynasty Author: Philip Jett ISBN-13: 9781250111807 - ISBN-10: 1250111803 Currently 4.5/5 Stars. 1 Book Type: Hardcover Publication Date: 2017


Meaningful Work: A Quest to Do Great Business, Find Your Calling, and Feed Your Soul Author: Shawn Askinosie, Lawren Askinosie ISBN-13: 9780143130314 - ISBN-10: 0143130315 Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 2017


The Last Lobster: Boom or Bust for Maine's Greatest Fishery? Author: Christopher White ISBN-13: 9781250080851 - ISBN-10: 1250080851 ? Book Type: Hardcover Publication Date: 2018


Counsels on Restaurant Work Author: Ellen G. White ISBN-13: 9781611046106 - ISBN-10: 1611046106 ? Book Type: Paperback Publication Date: 2017


Big Fat Food Fraud: Confessions of a Health-Food Hustler Author: Jeff Scot Philips ISBN-13: 9781942872870 - ISBN-10: 1942872879 Currently 3.3/5 Stars. 2 Book Type: Hardcover Publication Date: 2016 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$26.95~~ Buy New (Hardcover): $19.09 (save 29%) or Become a PBS member and pay $15.19+1 PBS book credit (save 43%)


The Craft Beer Revolution: How a Band of Microbrewers Is Transforming the World's Favorite Drink Author: Steve Hindy ISBN-13: 9781137280121 - ISBN-10: 1137280123 ? Book Type: Paperback Publication Date: 2015 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$16.00~~ Buy New (Paperback): $12.79 (save 20%) or Become a PBS member and pay $8.89+1 PBS book credit (save 44%)


Ten Tomatoes that Changed the World: A History Author: William Alexander ISBN-13: 9781538753330 - ISBN-10: 1538753332 ? Book Type: Paperback Publication Date: 2023


Grinding It Out: The Making of McDonald's Author: Ray Kroc ISBN-13: 9781250127501 - ISBN-10: 1250127505 Currently 4/5 Stars. 1 Book Type: Paperback Publication Date: 2016 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$15.99~~ Buy New (Paperback): $12.79 (save 20%) or Become a PBS member and pay $8.89+1 PBS book credit (save 44%)


Jell-O Girls: A Family History Author: Allie Rowbottom ISBN-13: 9780316510615 - ISBN-10: 0316510610 Currently 2.9/5 Stars. 6 Book Type: Hardcover Publication Date: 2018


The Case Against Sugar Author: Gary Taubes ISBN-13: 9780307701640 - ISBN-10: 0307701646 Currently 4.3/5 Stars. 2 Book Type: Hardcover Publication Date: 2016


Behind the Kitchen Door Author: Saru Jayaraman ISBN-13: 9780801451720 - ISBN-10: 0801451728 Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 2013


The Secret Life of Groceries: The Dark Miracle of the American Supermarket Author: Benjamin Lorr ISBN-13: 9780553459395 - ISBN-10: 0553459392 Currently 3.5/5 Stars. 6 Book Type: Hardcover Publication Date: 2020


We Make Beer: Inside the Spirit and Artistry of America's Craft Brewers Author: Sean Lewis ISBN-13: 9781250017710 - ISBN-10: 1250017718 ? Book Type: Hardcover Publication Date: 2014 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$24.99~~ Buy New (Hardcover): $17.39 (save 30%) or Become a PBS member and pay $13.49+1 PBS book credit (save 46%)


Restaurant Success by the Numbers, Revised: A Money-Guy's Guide to Opening the Next New Hot Spot Author: Roger Fields ISBN-13: 9781607745587 - ISBN-10: 1607745585 ? Book Type: Paperback Publication Date: 2014 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$16.99~~ Buy New (Paperback): $13.29 (save 21%) or Become a PBS member and pay $9.39+1 PBS book credit (save 44%)


Idiot's Guides: Starting and Running a Restaurant Author: Jody Pennette, Elizabeth Keyser ISBN-13: 9781615648528 - ISBN-10: 1615648526 ? Book Type: Paperback Publication Date: 2015 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$21.95~~ Buy New (Paperback): $15.89 (save 27%) or Become a PBS member and pay $11.99+1 PBS book credit (save 45%)


Sorting the Beef from the Bull: The Science of Food Fraud Forensics Author: Richard Evershed, Nicola Temple ISBN-13: 9781472911339 - ISBN-10: 1472911334 Currently 5/5 Stars. 1 Book Type: Hardcover Publication Date: 2016 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$27.00~~ Buy New (Hardcover): $18.40 (save 31%) or Become a PBS member and pay $14.50+1 PBS book credit (save 46%)


Quench Your Own Thirst: Business Lessons Learned Over a Beer or Two Author: Jim Koch ISBN-13: 9781427268181 - ISBN-10: 1427268185 ? Book Type: Audio CD Publication Date: 2016 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$29.99~~ Buy New (Audio CD): $19.99 (save 33%) or Become a PBS member and pay $16.09+1 PBS book credit (save 46%)	Audio books → 2 credits


Grinding It Out: The Making of McDonald's Author: Ray Kroc ISBN-13: 9781250130280 - ISBN-10: 125013028X ? Book Type: Mass Market Paperback Publication Date: 2016 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$8.99~~ Buy New (Mass Market Paperback): $9.19 (save -2%) or Become a PBS member and pay $5.29+1 PBS book credit (save 41%)


Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It Author: Larry Olmsted ISBN-13: 9781616204211 - ISBN-10: 1616204214 ? Book Type: Hardcover Publication Date: 2016


The Coffee Book: Anatomy of an Industry from Crop to the Last Drop, Revised and Updated Edition Author: Gregory Dicum, Nina Luttinger ISBN-13: 9781595580603 - ISBN-10: 1595580603 Currently 3/5 Stars. 2 Book Type: Paperback Publication Date: 2006


Turn Your Kitchen into a Gold Mine Author: Alice Howard ISBN-13: 9780938542001 - ISBN-10: 0938542001 Currently 3.5/5 Stars. 1 Book Type: Hardcover Publication Date: 1981


Sweet Success: A Simple Recipe to Turn your Passion into Profit Author: Candace Nelson ISBN-13: 9781400231508 - ISBN-10: 1400231507 ? Book Type: Hardcover Publication Date: 2022


Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer Author: William Knoedelseder ISBN-13: 9780062009272 - ISBN-10: 0062009273 Currently 5/5 Stars. 1 Book Type: Paperback Publication Date: 2014

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