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Rose's Heavenly Cakes
Rose's Heavenly Cakes
Author:
Rose Levy Beranbaum has been called "a worshipped woman...revered by serious cooks and part-timers" (USA Today). Her most famous book is The Cake Bible, among the bestselling cookbooks of all time, which continues to sell tremendously well in its 38th printing. Now, twenty years after the publication of The Cake Bible, R... more » will introduce Beranbaum to a new generation of bakers, complete with 104 foolproof recipes and gorgeous new full-color photography throughout. With recipes for everything from Golden Lemon Almond Cake and True Orange Genoise to Cranberry Crown Cheesecake and Chocolate Velvet Fudge Cake, this book is the ultimate cake guide for the modern home baker. Beranbaum is known for her precise instructions and expertly-tested recipes, and Heavenly Cakes is no exception. Each recipe has been tested and retested to achieve the perfect results every time, and detailed directions and instructional photographs will guide home bakers through every step of the baking process. The book includes a section on Special Effects and Techniques, such as piping techniques, working with chocolate, and crystallizing flowers and leaves, as well as chapters on ingredients and equipment and a useful source guide. The recipes are illustrated throughout by 122 tempting full-color photos by award-winning photographer Ben Fink. The book will be also accompanied by a website featuring step-by-step instructional videos, in which Rose will demonstrate key techniques and will share her secrets to creating heavenly cakes at home.
Author:
Rose Levy Beranbaum has been called "a worshipped woman...revered by serious cooks and part-timers" (USA Today). Her most famous book is The Cake Bible, among the bestselling cookbooks of all time, which continues to sell tremendously well in its 38th printing. Now, twenty years after the publication of The Cake Bible, R... more » will introduce Beranbaum to a new generation of bakers, complete with 104 foolproof recipes and gorgeous new full-color photography throughout. With recipes for everything from Golden Lemon Almond Cake and True Orange Genoise to Cranberry Crown Cheesecake and Chocolate Velvet Fudge Cake, this book is the ultimate cake guide for the modern home baker. Beranbaum is known for her precise instructions and expertly-tested recipes, and Heavenly Cakes is no exception. Each recipe has been tested and retested to achieve the perfect results every time, and detailed directions and instructional photographs will guide home bakers through every step of the baking process. The book includes a section on Special Effects and Techniques, such as piping techniques, working with chocolate, and crystallizing flowers and leaves, as well as chapters on ingredients and equipment and a useful source guide. The recipes are illustrated throughout by 122 tempting full-color photos by award-winning photographer Ben Fink. The book will be also accompanied by a website featuring step-by-step instructional videos, in which Rose will demonstrate key techniques and will share her secrets to creating heavenly cakes at home.
ISBN-13: 9780471781738
ISBN-10: 0471781738
Publication Date: 8/24/2009
Pages: 512
Rating: 3
ISBN-10: 0471781738
Publication Date: 8/24/2009
Pages: 512
Rating: 3
4.5 stars, based on 3 ratings
Genres:
