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Running a Restaurant for Dummies
Running a Restaurant for Dummies
Author: Michael Garvey, Heather Dismore, Andrew Dismore
Millions of Americans dream of owning and running their own restaurant — because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for wannabe restaurateurs. From setting up a business plan and finding fina...  more »
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ISBN-13: 9780764537172
ISBN-10: 0764537172
Publication Date: 7/9/2004
Pages: 378
Rating:
  • Currently 4.5/5 Stars.
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4.5 stars, based on 2 ratings
Publisher: For Dummies
Book Type: Paperback
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