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Author: A Month of Suppers
This is intended as a teaching book for a basic understanding of nutritional needs, catering to novices, seniors, and those with dietary restrictions, whether rich or poor. It includes preventive health advice, and a common-sense approach to cooking good food with nothing to excess. To the best of my knowledge the science is accurate. I have...  more »
ISBN-13: 9781412056670
ISBN-10: 1412056675
Publication Date: 8/19/2005
Pages: 174
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Publisher: Trafford Publishing
Book Type: Paperback
Members Wishing: 0
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