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Safe Food: Eating Wisely in a Risky World
Safe Food Eating Wisely in a Risky World
Author: Michael F. Jacobson, Lisa Y. Lefferts, Anne Witte Garland
A guide to minimizing exposure to additives and pollutants in foods shows readers how to prepare safer meals, encourage the local supermarket to stock safe food, eat wisely during pregnancy, store foods the smart way, and more.
ISBN-13: 9781879326019
ISBN-10: 1879326019
Publication Date: 5/1991
Pages: 234
Rating:
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4 stars, based on 1 rating
Publisher: Living Planet Press
Book Type: Paperback
Members Wishing: 0
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