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Sake: A Modern Guide
Sake A Modern Guide
Author: Beau Timken, Sara Deseran, Scott Peterson (Photographer)
Sake is hot, hot, hot (though the best are actually served cold). It's the hippest sip at the cocktail hour and, as the sommeliers will tell you, can be a delicious accompaniment to food. This fun and informative guide demystifies an age-old wine and explains the many types of sake and how to properly taste their complex flavors. Beau Timken...  more »
ISBN-13: 9780811849609
ISBN-10: 0811849600
Publication Date: 3/23/2006
Pages: 120
Rating:
  • Currently 4.6/5 Stars.
 4
4.6 stars, based on 4 ratings
Publisher: Chronicle Books
Book Type: Hardcover
Members Wishing: 0
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

 reviewed Sake: A Modern Guide on
Helpful Score: 1
good book!!! a lot of general information about sake, along with recommendations and descriptions of 50 sake's, + recipes. very enjoyable, Paul
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 reviewed Sake: A Modern Guide on
great intro to sake; love that it treats it as an ingredient in recipes, as most people tend to confuse it with beer. reccomended.


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