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Sam Choy's Island Flavors
Sam Choy's Island Flavors
Author: Sam Choy, U'I Goldsberry, Steven Goldsberry, Douglas Peebles (photography)
  • Working with Fish and Shellfish --
  • Appetizers --
  • Salads --
  • Soups and Stews --
  • Shellfish --
  • Fish --
  • Poultry --
  • Beef --
  • Pork and Lamb --
  • Side Dishes --
  • Desserts --
  • Drinks --
  • Menus.
—   Charismatic restaurateur Sam Choy, famous thro...  more »
ISBN-13: 9780786864744
ISBN-10: 0786864745
Publication Date: 4/14/1999
Pages: 352
Rating:
  • Currently 3/5 Stars.
 1
3 stars, based on 1 rating
Publisher: Hyperion
Book Type: Hardcover
Members Wishing: 0
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