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Sam Choy's Polynesian Kitchen: More Than 150 Authentic Dishes from One of the World's Most Delicious and Overlooked Cuisines
Sam Choy's Polynesian Kitchen More Than 150 Authentic Dishes from One of the World's Most Delicious and Overlooked Cuisines
Author: Sam Choy
With several acclaimed cookbooks to his credit, Sam Choy, already Hawaii’s most recognized chef, is a rising star on the Mainland as well. Sam’s newest book is the first major collection of recipes focusing on the islands of the South Pacific. Forget pupu platters and silly drinks -- these high-flavor, low-fuss dishes, drawn from Sam&#...  more »
ISBN-13: 9780786864751
ISBN-10: 0786864753
Publication Date: 7/10/2002
Pages: 288
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Hyperion
Book Type: Hardcover
Members Wishing: 1
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