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In Season: Cooking with Vegetables and Fruits
In Season Cooking with Vegetables and Fruits
Author: Sarah Raven, Sarah Raven
Here Sarah Raven, a leading proponent of the local foods movement, shows how to make the most of fresh produce, whether from your own garden, your local farmers? market or the grocery. Taking us through the year in six seasonal chunks of two months each, she highlights the best vegetables, fruits, and herbs from each period, throwing in tidbits ...  more »
ISBN-13: 9780789318114
ISBN-10: 0789318113
Publication Date: 9/16/2008
Pages: 464
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Universe
Book Type: Hardcover
Members Wishing: 1
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