Skip to main content
PBS logo
 
 

Search - Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
Shark's Fin and Sichuan Pepper A SweetSour Memoir of Eating in China
Author: Fuchsia Dunlop
An examination of Chinese and Western attitudes toward food and each other. — After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself at her parents' kitchen table in Oxford, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How, she wonders, can something she has ...  more »
ISBN-13: 9780393066579
ISBN-10: 0393066576
Publication Date: 4/14/2008
Pages: 352
Edition: 1st American Ed
Rating:
  • Currently 4.3/5 Stars.
 5
4.3 stars, based on 5 ratings
Publisher: W. W. Norton
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 8
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.