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Stocking up;: How to Preserve the Foods You Grow, Naturally
Stocking up How to Preserve the Foods You Grow Naturally
Author: Carol Hupping
For thirty years now the editors of Organic Gardening and Farming have been writing for people who know the value of great tasting, healthful food.  Through their magaine and their books they have been teaching people how to get high-quality, chemical-free food by growing it organically in their backyard or on their homestead. ...  more »
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ISBN-13: 9780878570706
ISBN-10: 0878570705
Publication Date: 1973
Pages: 351
Rating:
  • Currently 3.7/5 Stars.
 10
3.7 stars, based on 10 ratings
Publisher: Rodale Press
Book Type: Unknown Binding
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

 reviewed Stocking up;: How to Preserve the Foods You Grow, Naturally on
Helpful Score: 2
This book shows the basics and fundamentals of preserving. I wonder if the publisher will update it since more and more people are starting to preserve now.
Read All 1 Book Reviews of "Stocking up How to Preserve the Foods You Grow Naturally"


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