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Search - The Total Food Allergy Health and Diet Guide: Includes 150 Recipes for Managing Food Allergies and Intolerances by Eliminating Common Allergens and Gluten

The Total Food Allergy Health and Diet Guide: Includes 150 Recipes for Managing Food Allergies and Intolerances by Eliminating Common Allergens and Gluten
The Total Food Allergy Health and Diet Guide Includes 150 Recipes for Managing Food Allergies and Intolerances by Eliminating Common Allergens and Gluten
Author: Alexandra Anca MHSc RD
Food allergies affect 5 percent to 6 percent of young children and 3 percent to 4 percent of adults in westernized countries. Every year, millions of people have an allergic reaction to food -- while thankfully most cause mild symptoms, some food allergies can trigger very serious, even life-threatening situations. Some people are lucky and out...  more »
ISBN-13: 9780778804208
ISBN-10: 0778804208
Publication Date: 9/18/2012
Pages: 320
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Publisher: Robert Rose
Book Type: Paperback
Members Wishing: 0
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