Helpful Score: 11
I found absolutely NO recipes in this book! This book is, like, 500 pages and there's absolutely NO recipes that I can use. They're either too intricate, with so many ingredients that you lose interest or they just sound plain ol' nasty. For being a book about vegetarian food, I found it limited in many "staple" foods such as lentils, eggplant, and tofu. And there were no usable tips for me. I thought I would be able to use some tips but there were none. Maybe someone else will find it useful. I'll stick to my vegetarian slow cooker books.
