Skip to main content
PBS logo
 
 

Search - When Champagne Became French: Wine and the Making of a National Identity

When Champagne Became French: Wine and the Making of a National Identity
When Champagne Became French Wine and the Making of a National Identity
Author: Kolleen M. Guy
Winner of the Outstanding Manuscript Award from Phi Alpha Theta, this work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars sharply disagree, not only over the nature of French national identity but also over the extent to which diverse and sometimes h...  more »
ISBN-13: 9780801871641
ISBN-10: 0801871646
Publication Date: 4/9/2003
Pages: 288
Rating:
  ?
0 stars, based on 0 rating
Publisher: The Johns Hopkins University Press
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.