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Wine with Food: A Guide to Entertaining Through the Seasons
Wine with Food A Guide to Entertaining Through the Seasons
Author: Barbara Ensrud
A complete guide to matching food with wine discusses appropriate choices for classic dinners, the changing seasons, and international cuisine, and includes tips on wine tasting.
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ISBN-13: 9780312929497
ISBN-10: 0312929498
Publication Date: 1/1984
Pages: 212
Rating:
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5 stars, based on 1 rating
Publisher: Congdon & Weed
Book Type: Hardcover
Other Versions: Paperback
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