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Wok and Stir Fry - 3rd Edition
Wok and Stir Fry 3rd Edition
Author: Linda Doeser (Editor)
Most cookbooks these days have fabulous photographs, and this one is no exception. What is nice about this book is that its techniques and ingredients pages - very useful to Westerners like me who are fumbling their way through wok cooking for the first time.  These overviews are smart without being overwhelming, and the recipes span severa...  more »
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ISBN-13: 9781843090076
ISBN-10: 1843090074
Publication Date: 6/18/2008
Pages: 256
Edition: 3rd
Rating:
  • Currently 4.5/5 Stars.
 2
4.5 stars, based on 2 ratings
Publisher: Hermes House
Book Type: Paperback
Reviews: Amazon | Write a Review
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