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Jan H. - Reviews

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The Encyclopedia of Herbs, Spices, & Flavorings
The Encyclopedia of Herbs, Spices, & Flavorings
Author: Elisabeth Lambert Ortiz
Book Type: Hardcover
  • Currently 4.8/5 Stars.
 6
Review Date: 1/24/2012


I got this book for a friend as I already have one, and have also given another one to a friend. It is a wonderful reference tool complete with photos, recipes, etc.


Review Date: 11/19/2013


Maybury does a great job of simply explaining economic issues.


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