jjares reviewed on + 3413 more book reviews
Connor Thompson has written a highly readable book about inflammation and avoiding it through food choices. The recipes, however, didn't really ring my chimes. I thought it odd that the recipe for celery juice (for breakfast) called for mixing celery slices in a high-speed mixer, draining the celery, and drinking the water. I would have thought that it would be far better for a person to drink the shredded celery water for fiber.