The California-American cookbook: Innovations on American regional dishes
Author:
Genre: Cookbooks, Food & Wine
Book Type: Paperback
Author:
Genre: Cookbooks, Food & Wine
Book Type: Paperback
Melody M. (beachlover) - reviewed on + 155 more book reviews
The premise of this cookbook is that California is the melting pot of this country and with all regions of the country represented there, naturally there is a wide variety of foods available. These recipes represent all parts of the country. Good cookbook