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Book Review of I'll Drink to That: Beaujolais and the French Peasant Who Made It the World's Most Popular Wine

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A historical and personal account of Georges Duboef, of the Beaujolais wine and it's region in France. Duboef's investment and time in creating Beaujolais wine, is written with a picturesque account of wine-making. From medieval times through present day, Beaujolais has become a world-recognized wine. A great read for learning, as well as reading the great story behind Beaujolais wine.